Gordon Ramsay Recipes from a 3 Star Chef hardback
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Gordon Ramsay Recipes from a 3 Star Chef hardback book
BRAND NEW, illustrated recipes from Royal Hospital Road
Gordon Ramsay Recipes from a 3 Star Chef hardback book
Start Price GBP 20.00
Current Price GBP 20.00
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Start Time Wednesday, October 01, 2008
End Time Friday, October 31, 2008
Location Norwich

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Description
OK GUYS HERE WE HAVE THE BARGAIN OF THE WEEK. Start your Christmas shopping early. Gordon Ramsay's BRAND new book "Recipes from a 3 Star Chef." This book is FANTASTIC. In immaculate condition, BRAND NEW as you would get off the shop shelves. This great book takes you through a day at "Restaurant Gordon Ramsay." It has a full page photographic portfolio (taken by world renowned food photographer Quentin Bacon) of 50 of Gordon Ramsay's classic dishes from his Landmark 3 Michelin star Restaurant on Royal Hospital Road in Chelsea. It also contains easy to understand, step by step instructions and full untampered recipes which will allow you to recreate all these amazing dishes (I should know, I just finished a year working at his 2 star restaurant in London). Restaurant Gordon Ramsay holds not only the greatest accolade from "The Michelen Guide", "The AA guide" and the highest ever score in "The Good Food Guide" of 9/10 but it also holds the number 13 spot in "The S.Pellegrino Worlds 50 Best Restaurants." When you bear this in mind, this book is a must for any chef, amatuer cook or serious foody alike. I truely will become a classic. Heres a few reviews i lifted from the web. "I have loathed Gordon Ramsay's previous 'celebrity chef' books which have offered watered down recipes which bore little or no relation to his Michelin star restaurant offerings. I love this book with an equal passion. It is truely an inspirational work and is at last a book worthy of a Michelin 3 star chef. " "Gordon's food is celebrated for its sublime flavour combinations, superb ingredients, matchless technical skill and brilliant presentation. In this beautiful volume, fifty of his classic dishes are presented - first as a photographic portfolio, then as complete recipes as produced in the restaurant. In the first part of the book behind-the-scenes reportage and beautiful images of the finished dishes by Quentin Bacon, a world-renowned food photographer, capture the essence of Gordon's three-star cooking and his state-of-the-art working environment. In the second part of the book the fifty dishes are presented as detailed recipes. This exquisite book is a revelation to those who have not experienced the Gordon Ramsay 3*** experience first hand - and a memento for those who have. " So pick yourself up a bargain today. PLEASE SEE MY 100% POSITIVE FEEDBACK AND BID WITH CONFIDENCE! ANY QUESTIONS PLEASE DONT HESITATE TO MAIL ME! NO TIME WASTERS PLEASE! INTERNATIONAL BIDDERS PLEASE CONTACT BEFORE BIDDING FOR EXACT POSTAGE COSTS!!! PLEASE CHECK OUT MY OTHER AUCTION! SO BID NOW AND HAVE A GREAT DAY! CHEERS, JAIME

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12/1/2008 3:18:28 PM