NINE QUARTS 2008 VERMONT MAPLE SYRUP/FREE cookbook Start Price USD 113.00 Current Price USD 113.00 Time Left - Bid Count 0 Buy It Now Price USD 114.00 Reserve Price - Start Time Saturday, September 06, 2008 End Time Saturday, September 13, 2008 Location Berkshire, Vermont See more about 'NINE QUARTS 2008 VERMONT MAPLE SYRUP/FREE cookbook' Description You are bidding on NINE quarts of 2008 100% Pure Vermont Maple Syrup.  This maple syrup is produced organically here at our home in Berkshire, Vermont.  We ARE NOT certified organic, however, there is NEVER anything added to this product.  **When making your payment, you can make your selection of preferred grade of syrup from either Vermong Fancy, Grade A Medium Amber, Grade A Dark Amber, or Grade B (see Buyer's Guide below), OR ANY COMBINATION of these.  If you do not specify which grade of syrup you prefer, one attempt will be made by e-mail to contact you regarding this.  If we do not hear from you within 24 hours of this e-mail, we will ship our most popular grade, Grade A Medium Amber.  THIS WOULD MAKE A GREAT GIFT for any occasion.  We would include a gift card in the package for you and ship it directly to whoever you indicate it be shipped to.  Please use shipping calculator to calculate shipping prices.  Please do not bid unless you intend to pay for the product.  WE DO NOT GUARANTEE delivery times.  Items are usually shipped within 2 business days, but once they leave our hands we have no control over the time it takes to reach you. BUYERS' GUIDE TO MAPLE SYRUP GRADES - Pure Vermont maple syrup is a nutritious food made by boiling the natural sap of the hard rock maple.  As a pure syrup, it provides the consumer with high nutritive values from its many trace minerals, vitamins, and amino acids - the building blocks for protein.  Yet, it only contains 40 calories per tablespoon.  Vermont maple syrups are similar to good wines in that they offer to the consumer a variety of unique, natural flavors, which have been defined by Vermont law.  You will find one of the following official table grades marked on each container ofVermont pure maple syrup.   Vermont Fancy - light amber color and a delicate maple bouquet.  A delightful, mild maple flavor, excellent on foods which permit its subtle flavor to be appreciated. Vermont Grade A Medium Amber - medium amber color and a pronounced maple bouquet. Characteristic maple popular flavor, for table and all around use. Vermont Grade A Dark Amber - dark amber color and a robust maple bouquet.  A hearty maple flavor, also very popular for table and all around use. Vermont Grade B - the strongest and darkest grade maple syrup, primarily used for cooking or for added natural maple flavor to further processed foods.   Maple syrup must be refigerated or frozen after opening and will last a long time if stored in the correct temperature.    We do offer local pickup. Place a Bid!